Lamb Stick Steak
It’s sliced form of 8 spine-bones entrecote. In each vacuumed packages, there is 8 parts (50;-80 kg). Average weight of a parcel or a plastic case is 20-25 kg. Storage Conditions: For vacuumed packages: 10 days at 0°C - +4°C: shocked products 12 months at -18°C.
